Signature Dishes
Set Menus
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Laksa
Rice vermicelli, beansprouts and your choice of topping served in a spicy milk soup, garnished with dry onion, shallot, coriander and Malaya Laksa Chilli.		  
King Prawn
Seafood
Mixed
Small Prawn
Chicken or Vegetable
$25.00
$25.00
$23.00
$23.00
$21.00
Peppered
Marinated pieces of chicken thigh fillet, beef or king prawns stir-fried with fresh chilli and cashew nuts in a sweet pepper sauce.		  
King Prawn
Chicken or Beef
$30.00
$26.00
Paggang
Marinated chicken thigh fillet or king prawns skewered, barbequed and served with a spicy chilli, peanut and coconut sauce.
6 skewers per serve		  
King Prawn
Chicken
$30.00
$26.00
Kapitan
Penang style curry made with fresh chilli and coconut milk. Chicken and prawn variations are lightly battered and served in sauce. White fish fillet is grilled.		  
Fish Fillet (20 minutes)
King Prawn
Chicken

King Prawn and Chicken can be made without batter on request.
$34.00
$30.00
$26.00


Ayam Perchik
Marinated chicken thigh fillet barbequed and served with a Nonya style curry sauce made from lemongrass, coconut milk, fresh chilli and bay leaves. Medium hot
$28.00 


Kerabu
Marinated pieces of chicken thigh fillet, king prawns or asparagus stir fried with Chinese mushrooms, garlic, fresh coconut and chilli.

  
 
King Prawn
Chicken
Asparagus
$30.00
$26.00
$23.00
 
Assam
Penang style hot and sour curry made from fresh pineapple, tomato, green beans, eggplant, tamarind and fresh chilli. 
Hot		  


Fish Fillet (20 minutes)
King Prawn
$34.00
$30.00
 
Szechuan
Marinated pieces of chicken thigh fillet, beef, king prawns, eggplant or tofu stir-fried dry style with shallot, cashew nuts and dry chillies. Served on a bed of Chinese water spinach.		  
King Prawn
Chicken or Beef
Eggplant or Tofu
$30.00
$26.00
$23.00
Salt and Pepper
King prawn, squid or cauliflower lightly battered, deep-fried and tossed in fresh chilli, salt, cracked black pepper and shallot.		  
King Prawn
Squid
Cauliflower
$30.00
$26.00
$23.00
Steamed Fish Fillet or King Prawns
A fish fillet or king prawns steamed with ginger, shallot and soy sauce. Served with Asian green vegetables.		  
Fish Fillet (20 minutes)
King Prawn
$34.00
$30.00

Barbequed Fish Fillet with Chilli Sambal
Marinated fish fillet with chilli sambal, barbequed and served with a chilli, soy and lime dressing.
(20 minutes)
$34.00
Chilli and Lemongrass
Marinated king prawns, squid or chicken stir-fried dry style with lemongrass, chilli and shallot.		  
King Prawn
Squid
Chicken
$30.00
$26.00
$26.00

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Curries
All curries served with rice.		  
Original Malaya Curry
These curries have been made to our original recipe since 1963.
Medium hot		  
King Prawn
Beef or Chicken
Special Curry Chicken
$30.00
$26.00
$26.00
Singapore Curry
Authentic Singaporean style curry made with tomato and eggplant.
Medium hot		  
Fish Fillet (20 minutes)
King Prawn
$34.00
$30.00
Beef Rendang
Indonesian style beef curry. There are two varieties to choose from, tomato base or dry coconut base.
Medium to hot		 $26.00
Chicken Rendang
Indonesian style curry chicken cooked in a coconut base with aromatic spices, lemongrass and fresh chilli. Medium to hot		 $26.00
Korma Lamb
Malay style green curry made with yoghurt.
Medium hot		 $26.00
Duck Curry
Duck (maryland cut) cooked on the bone in a curry sauce made from our original curry spice blend.
Medium hot		 $32.00
Lamb Bali
Indonesian style red curry lamb cooked with a tomato base.
Medium hot		 $26.00
Sayor Masak Lemak
Malay style vegetable curry cooked with fresh chilli, lemongrass and coconut milk.
Medium hot		 $26.00
   
Sambol
The original Malaya sambol made with belacan, candle nuts and dry shrimp.
Hot to extra hot		  
   
King Prawn
Beef, Pork or Chicken
$30.00
$26.00

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Noodles  
Singapore Noodles
Vermicelli rice noodles stir-fried dry style with chicken, prawn, beansprouts, onion, shallot, chilli and egg.		 $23.00
Mee Goreng
Traditional Malaysian stir-fried noodles cooked with potato, egg, chicken, prawn, peas, tomato and chilli.		 $23.00
Kwai Du
Flat rice noodles stir-fried dry style with chicken, prawn, beansprouts, onion, shallot, chilli and egg.		 $23.00
Hokkien Chow Mien
Yellow Hokkien noodles stir-fried with garlic, shredded chicken, prawn, beansprouts and shallot.		 $23.00

 

Other Selections  
Hai Nan Chicken
Hai Nan style poached chicken served with chicken rice, cucumber and a sauce made from fresh chilli, garlic and ginger.		 $26.00
Chilli Honey Peas 
Marinated pieces of chicken thigh fillet, beef or king prawns stir-fried with honey peas, shredded Chinese mushroom, belacan and fresh chilli.		  
King Prawn
Beef and Chicken
$30.00
$26.00
Honey King Prawns
King prawns lightly battered, deep-fried then tossed in honey, pineapple and sprinkled with sesame seeds.		 $30.00

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Vegetables  
 
Asparagus Kerabu
Fresh asparagus, honey peas and shredded Chinese mushroom stir-fried with garlic, fresh coconut and chilli.
$23.00 
Fresh Seasonal Vegetables
Asian greens stir-fried with garlic, soy sauce and fresh chilli.		 $19.00
Chilli Beansprouts and Snow peas
Beansprouts, snow peas and shredded Chinese mushroom stir-fried with garlic soy sauce and fresh chilli.		 $18.00
   
Chilli Kung Kong
Chinese water spinach stir-fried with garlic, fresh chilli and shrimp paste.		 $18.00
Szechuan
Marinated eggplant or tofu stir-fried dry style with shallot, cashew nuts and dry chillie. Served on a bed of Chinese water spinach.		  
Eggplant or Tofu $23.00
Salt and Pepper
Florettes of cauliflower lightly battered, deep fried and tossed in fresh chilli, salt, cracked black pepper and shallot.		 $23.00
Sayor Masak Lemak
Malay style vegetable curry cooked with fresh chilli, lemongrass and coconut milk.
Medium hot		 $26.00

 

Rice  
Nasi Goreng
Traditional Indonesian fried rice cooked with prawns, chicken, egg, peas, potato, tomato and chilli.		 $21.00
Fried Rice $19.00
Chicken Rice

serve per person $4.50
Steamed Rice

serve per person $3.50

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Experience the Tradition
Giotek Pty Ltd ABN 38 287 243 567 trading as The Malaya
39 Lime Street King Street Wharf Sydney 2000 | Tel 9279 1170 | Fax 9279 2570

www.themalaya.com.au