Restaurant Details

Address 39 Lime Street King Street Wharf
Sydney NSW 2000
Telephone 02 9279 1170
Facsimile 02 9279 2570
Email reception@themalaya.com.au
Reservations not taken via email
Style Nonya Cuisine
Licensed Fully licensed. No BYO.
Wine also served by the glass
Lunch Hours Monday to Saturday from 12:00pm 
Takeaway available 12:00pm to 1:00pm
Open for Sunday lunch on Mother's Day and Father's Day.
Dinner Hours Sunday to Friday from 6:00pm 
Saturday from 5:30pm
Takeaway available until 7:00pm
Public Holidays Please call the restaurant for details.
Reservations Recommended. Please call 02 9279 1170.
8% gratuity applies to all groups of 8 and over.
Credit Cards

Amex, Diners, Mastercard, Visa.
All credit card transaction will incur
a 1.4% fee. 
Maximum 4 cards per group.

Gift Vouchers Purchase online via gift vouchers link above.
Access Wheel chair access
Children High chairs available
Seating For 300 people in total
Balcony: 110 seats
Inside: 190 seats
Functions Please refer to Functions page
Prices

Entrée dishes range from $13.00 to $32.00
Main dishes range from $18.00 to $45.00

Set menu (minimum 2 people)
Lunch Menu $40.00 per person
Vegetarian Menu $58.00 per person 
Signature Menu $68.00 per person 
Seafood Menu $90.00 per person

Set menu (minimum 3 people)
Malaya Menu $58.00 per person

All menu prices increase by 10% on Sunday, and by 15% on Public Holidays.

Owners Lance and Givie Wong
Head Chef Jenny Jin

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