Make your reservation online
or call 02 9279 1170
We are very excited to announce our participation in the newly released second Flavours of Sydney…
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Normal Trading hours
Monday to Saturday Lunch: From 12pm. Last orders vary from day to day. Please call restaurant.
Closed: Easter Friday, Easter Saturday Lunch and Easter Monday.
Sunday to Friday Dinner: From 6pm. Last orders vary from day to day. Please call restaurant. Except Easter Sunday we open at 5.30pm.
Saturday Dinner: From 5.30pm (including Easter Saturday Dinner).
39 Lime Street, King Street Wharf, Sydney NSW 2000 Telephone 02 9279 1170